Port Charlotte Islay Barley 2011 (50ml Dram)

Well-peated Port Charlotte single malt from Bruichladdich, was made exclusively with barley grown on the isle of Islay. The two varieties of barley used (Oxbridge and Publican barley) which were grown by three Islay farms – Dunlossit, Kilchiaran and Sunderland. The whisky was distilled in 2011 and allowed to mature in 75% first-fill American whisky casks and 25% second-fill red wine casks (Syrah and Figero wine) for 6 years, and has been peated to 40PPM.